If we were to ask you what room in your home you thought was the biggest energy waster, what would your answer be? If you answered “my kitchen,” you’re right on track. The kitchen is where the majority of a home’s power usage takes place, because this is where the majority of our energy-sapping household appliances are located: our fridges, dishwashers, ovens, and stoves. The good news is that if you’re interested in creating an eco-friendly kitchen, there are a number of things you can do.
Get Your Fridge in Line
Did you know that your refrigerator is your house’s second least eco-friendly appliance next to your heating and cooling system? Now, at long last, you finally understand why it is that your folks were always shouting at you to close the refrigerator door – they were just trying to teach you how to live green! Now that you know what an energy waster your refrigerator is, what can you do about it? First things first, take a look at your fridge’s age and specs. If it’s an oldie, replace it with a new Energy Star compliant model. Also, be sure to keep its internal temperature set at around 37 and 40 degrees Fahrenheit. As for your freezer, keep it at a chilly 5 degrees Fahrenheit, but no colder unless you want to waste electricity.